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Dogs and All
About Them as an EBook. If you visit their website, it is listed as
book #10991.
Leighton again acknowledged that he was assisted by
eminent authorities on the various breeds. The book was published in London
by Cassell & Company Ltd. (1910). In his words:
"I have drawn abundantly upon the contents of my larger and more
expensive New Book of the Dog, and I desire to acknowledge my
obligations to the eminent experts who assisted me in the production
of the earlier work and whose contributions I have further utilised
in these pages."
Starting with the sixth paragraph, in Chapter VIII, page 47, entitled "The
Collie," Dalgleish's earlier writings were repeated in part:
"Then there is the Scottish bearded, or Highland Collie, less popular
still with the flock-master, a hardy-looking dog in outward style, but
soft in temperament, and many of them make better cattle than sheep
dogs. This dog and the Old English Sheepdog are much alike in
appearance, but that the bearded is a more racy animal, with a head
resembling that of the Dandie Dinmont rather than the square head of the
Bobtail. The strong-limbed bearded Collie is capable of getting through
a good day's work, but is not so steady nor so wise as the old-fashioned
black and white, or even the smooth coated variety. He is a favourite
with the butcher and drover who have sometimes a herd of troublesome
cattle to handle, and he is well-suited to rough and rocky ground,
active in movement, and as sure-footed as the wild goat. He can endure
cold and wet without discomfort, and can live on the Highland hills when
others less sturdy would succumb. In the standard adopted for judging
the breed, many points are given for good legs and feet, bone, body and
coat, while head and ears are not of great importance. Movement, size
and general appearance have much weight. The colour is varied in this
breed. Cream-coloured specimens are not uncommon, and snow white with
orange or black markings may often be seen, but the popular colour is
grizzly grey. Unfortunately the coats are far too soft and the undercoat
is frequently absent.
Working trials to test the skill of the sheepdog have become frequent
fixtures among shepherds and farmers within recent years, and these
competitions have done much towards the improvement of the working
qualities of the Collie. In general the excelling competitors at working
trials are the rough-coated black and white Collies. The smooth-coated
variety and the Beardie are less frequent winners."
Regarding the chapter on the Old English Sheepdog, the wording seemed identical to what
Audrey Hopwood wrote in Leighton's 1907 book. It is repeated
here for convenience.
"The dog was well known in Scotland, too, under the title of the
Bearded Collie, for there is little doubt that this last is merely a
variant of the breed. He differs, in point of fact, chiefly by
reason of possessing a tail, the amputation of which is a recognised
custom in England."
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